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051-6122937, 0311-5193625, 0092-335-4176949, Office # 27, Second Floor, Maryam Shadi Hall Plaza (Airies Plaza), Shamsabad, Murree Road, Rawalpindi, Pakistan 46000 View mapFood Safety:
Food Safety diploma provides unbiased and concise overviews which form in total a comprehensive. Coverage of a broad range of food safety topics, which may be grouped under the following general categories:
Description:
History and basic sciences that support food safety Food borne diseases, including surveillance and investigation. Food borne hazards, including microbiological and chemical agents; Substances added to food, both directly and indirectly. Technologies, including the latest developments; Food COMMODITIES, including their potential hazards and controls. Safety management systems, including their elements and the roles of stakeholders. The Encyclopedia provides a platform for experts from the field of food safety and related fields, such as nutrition, food science and technology and environment to share and learn from state-of-the art expertise with the rest of the food safety community.